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Lea Fin x 5kg

This thick sorbitol paste serves as an emulsifier, helping to depress the freezing point and emulsify fats. It is designed to create a smooth and palatable texture in gelato or sorbetto. Additionally, it can be used in pastry applications to retain moisture and softness, enhancing the overall quality and mouthfeel of your desserts.
BM260101
Pack size
2 X 5KG
Qty per shipment unit
2
Qty. units per pallet layer
7
Qty per full pallet
98

Lea Fin x 5kg

BM260101
This thick sorbitol paste serves as an emulsifier, helping to depress the freezing point and emulsify fats. It is designed to create a smooth and palatable texture in gelato or sorbetto. Additionally, it can be used in pastry applications to retain moisture and softness, enhancing the overall quality and mouthfeel of your desserts.
Pack size
2 X 5KG
Qty per shipment unit
2
Qty. units per pallet layer
7
Qty per full pallet
98